Malabar Indian Restaurant

6/274 Victoria Street, Darlinghurst, 2010, NSW

Restaurant Status: Malabar Indian Restaurant is currently closed. You can still pre order for later by adding items to your meal.

Cuisine: Indian

Payment methods:Cash, Visa, MasterCard, American Express

Malabar Indian Restaurant is currently closed, here are some alternative open restaurants in your area

Bombay Grill

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Total: $3.00 AUD(Inc. GST)
Will Open Again Today At 6:00 PM

Starter - Dosai

A dosai is a typical South Indain entree, a light crispy rice and lentil crepe wrapped around a delicate filling of your choice from the list bellow, all dosai are served with sambhar and coconut chutney, *contains dairy, **can be made dairy free upon request, ***contains gluten


Add $10.00 Masala Dosai** Spiced potato mash rolled in the crisp crepe
Add $11.00 Bangalore Dosai** Bangalore podi' - roasted sesame and coconut spread on the inside of the crepe to give a bite to 'the masala'
Add $12.00 Kheema Dosai** Moist lamb mince flavoured with mint, cinnamon and cloves
Add $12.00 Chicken Dosai* Flavorsome homemade chicken mince, cardamom, cottage cheese and coriander
Add $14.00 Prawn Dosai** King prawns tossed in tangy green tomato, capsicum
Add $14.00 Masala Uttappam** Open-faced variation of the dosai topped with a mixture of shallots, tomato, coriander and green chili
Add $9.00 Plain Dosai** Golden crisp rice, lentil, light crepe, served plain

On The Side


Add $3.00 Pappadums (4 pcs)
Add $3.00 Mango Chutney
Add $3.00 Cucumber Raitha
Add $3.00 Lime Pickle
Add $3.00 Onion & Tomato
Add $3.00 Mint Chutney

Curries

*contains dairy


Add $22.00 Prawns Konkan (6 pcs) (mild) coconut cream, kokum, ginger, green chilli
Add $22.00 Prawns Balchao (6 pcs) (hot) Pan-cooked in tangy red onion, tomato sauce, cayenne pepper
Add $22.00 Goan Fish Curry (med) Ling fish cubes, coconut milk, 'kokum', chilli, capsicum
Add $19.00 Chicken Chettinad (med) Peppery hot dish, crushed peppercorns, fennel seeds, star aniseed, curry leaves
Add $20.00 Chicken Makhani* (mild) (Our version of butter chicken) a smooth creamy tomato sauce, sweetened with honey and flavoured with fenugreek leaves
Add $19.00 Mangalorean Chicken (med) Roast pounded spices, coconut, toasted red chilli
Add $21.00 Duck Moilee (mild) Skinned duck, extracts of coconut milk, fennel seeds, ginger, red chilli (bone on)
Add $21.00 Lamb Varutha (hot) Slow cooked with onions, home grown curry leaves, pepper corns, garam masala
Add $21.00 Lamb Kurumah* (mild) A light sauce made of khus khus, cashew nuts, bay leaves, whole garam masala
Add $19.00 Lamb Shank Roganjosh* (med) Fennel seeds, yogurt, 'rathanjogh' (bone on)
Add $21.00 Goat Mappas (med) Slow cooked in masala, coconut milk, green chilli, ginger (bone on)
Add $19.00 Beef Kerala (med) Fresh coconut milk, grated ginger, baby potatoes
Add $19.00 Beef Vindaloo (hot) Hot and sour sauce, ground cayenne pepper, vinegar, garlic, coriander seeds

Starters

*contains dairy, ***contains gluten


Add $15.00 Starter Sampler One piece of tandoori chicken tikka, mysore chilli chops and patti samosa**
Add $13.00 Vegetarian Sampler One piece each of patti samosa**, cauliflower & potato dumpling, spinach chaat
Add $7.00 Patti Samosa*** (2 pcs) Layered filo pastry triangles, sweet baby green peas, julienne's of onion
Add $9.00 Cauliflower Bonda (3 pcs) Cauliflower florettes & potato dumplings in a lightly spiced chickpea batter
Add $16.00 Mysore Chilli Chops (3 pcs) lamb cutlets, hot chilli, 'carom seeds' , grilled and topped with toasted sesame seed
Add $16.00 Mellagu Prawns (6 pcs) Tiger prawns, malabar peppercorns, tossed in a red onion and tomato relish
Add $14.00 Tandoori Chicken Tikka (3 pcs) Marinated in the famous 'tandoori masala', cooked on skewers in the traditional tandoor
Add $12.00 Spinach Chaat* Served cold, crunchy layers of deep fried baby spinach leaves, diced potatoes, chickpeas, yoghurt, date and tamarind chutney
Add $7.00 Garlic and Pepper Rasam tomato based soup with tamarind, garlic, crackled brown mustard, curry leaves

Vegetarian Curries


Add $17.00 Okra Masala (med) Stir fried whole baby okra, onion, tomato, capsicum, black caraway
Add $16.00 Mushroom and Spinach** (mild) Button mushrooms and English baby spinach, carom seeds, green chili, fenugreek leaves
Add $16.00 Baby Eggplant and Potato* (mild) Pan-cooked in masala, panch phoran
Add $17.00 Palak Paneer* (mild) Fresh local spinach blended, home made cottage cheese hot from the stove yet mild in flavors
Add $16.00 Vegetable Curry (mild) Seasonal vegetables, light coconut milk
Add $12.00 Dal Makhani* (mild) Red kidney beans and a mix of lentils, garam masala bouquet garni, garlic

Rice and Bread

*contains dairy, ***contains gluten


Add $3.00 Basmati Rice (p.p.)
Add $3.50 Brown Rice
Add $3.50 Naan* ***
Add $4.00 Garlic Naan* ***
Add $4.50 Cheese Naan* ***
Add $5.00 Cheese Chilli Naan* ***
Add $5.00 Peshwari Naan* *** Stuffed with sultanas, coconut and cashew nuts
Add $4.50 Aloo Kulcha* *** Stuffed with desiree potatoes and chopped shallots
Add $4.50 Malabar Paratha*** Flaky bread pan-fried
Add $4.00 Roti Wholemeal bread

Desserts


Add $7.00 Kesar Pista Kulfi Indian ice cream made with pistachio nuts and flavoured with saffron and cardamom
Add $7.00 Mango Kulfi Indian ice cream made in house with Alphonso mangoes
Add $8.00 Duo of Kulfi Kesar pista kulfi and mango kulfi
Add $7.00 Gulab Jamun cottage cheese dumplings flavoured with saffron, steeped in cardamon syrup

Drinks


Add $4.00 Mango Lassi
Add $3.50 375ml Cans
Add $6.00 1.25L Bottle

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Delivery Suburbs

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Indian Home Delivery - Woollahra
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Delivery in Darling Harbour
Food Delivery in Sydney

Current Darlinghurst Time: 4/29/2024 4:28:05 PM
Trading Hours:
Monday: 17:30 - 22:30
Tuesday: 17:30 - 22:30
Wednesday: 12:00 - 14:30
Wednesday: 17:30 - 22:30
Thursday: 12:00 - 14:30
Thursday: 17:30 - 22:30
Friday: 12:00 - 14:30
Friday: 17:30 - 22:30
Saturday: 12:00 - 14:30
Saturday: 17:30 - 22:30
Sunday: 12:00 - 14:30
Sunday: 17:30 - 22:30

Delivery Hours:
Monday: 18:00 - 22:00
Tuesday: 18:00 - 22:00
Wednesday: 18:00 - 22:00
Thursday: 18:00 - 22:00
Friday: 18:00 - 22:00
Saturday: 18:00 - 22:00
Sunday: 18:00 - 22:00

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