Grace of India

16 Ennis Rd, Milsons Point, 2061, NSW

Restaurant Status: Grace of India is currently open. Please place your order by adding items to your order.

Cuisine: Indian

Payment methods:Cash, Visa, MasterCard, American Express

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Entrees

Samosas


Add $4.90 Vegetable Samosa Piquant appetiser stuffed with peas, potatoes, cumin seed, deep fried, served with fresh mint chutney
Add $4.90 Kheema Samosa Piquant appetiser stuffed with minced meat, peas, Indian Herbs and Deep Fried, served with mint chutney
Add $13.90 Tandoori Lamb Cutlets
Add $6.90 Paneer Pakora Cottage Cheese dipped in special batter and crisp fried
Add $6.90 Onion Bhaje
Add $9.90 Prawn Pakora Chooped prawns with onions, coriander, green chillies and spices, dipped in special batter and deep fried, served with chutney and fresh lime
Add $9.90 Chicken Wings Cooked fresh in tandoori oven
Add $8.90 Seekh Kebab Spiced minted Lamb pressed on a skewer ans smoke roasted over charcoal
Add $11.90 Chicken Tikka Boneless spring Chicken Fillet marinated overnight and cooked in Tandoor
Add $12.90 Tandoori Prawns King prawns soaked in exotic fine spices and yoghurt, cooked gently over a low fire
Add $15.90 Platter of Entree (for 2 people) Combination of a few of the above dishes

Main Courses - From the Tandoor

Khane-e-Khas


Tandoori Chicken Full Chicken marinated in spices, Ginger, Garlic Extract, Lemon Juice, Yoghurt and Smoke Roasted Half $13.90 Full $17.90
Add $10.90 Peneer Tikka Cooked fresh in Tandoori oven with slices of Capsicum, Onion & Tomato
Add $17.90 Shehnai's Platter Combination of our Chicken and Lamb Tandoori specialties from our Clay Oven

Main Courses - From the Farm


Add $13.90 Chicken Masala Our special chicken curry with a thick sauce made from special herbs
Add $13.90 Chicken Vindaloo Hot Chicken curry prepared in the Village Style
Add $13.90 Chicken Saagwala Chicken blended withleafy spinach and green spices fron the hills of Kashmir
Add $13.90 Butter Chicken Chicken cooked in Tandoor and then prepared in Orange and Creamy Sauce
Add $13.90 Mango Chicken Boneless Chicken in a rich Mango Sauce
Add $13.90 Chicken Tikka Masala Chief's special preparartion

Main Courses - From the Meadows


Add $13.90 Rogan Josh Our Special Lamb curry with herbs ina 'Provencal Style'
Add $13.90 Kashmiri Kofta Finely minced lamb with hot Bangal spices and sauce
Add $13.90 Gosht Palakwala Lamb cooked with spices and spinach
Add $13.90 Lamb Korma Cooked in a delicious yoghurt based sauce
Add $13.90 Beef Vindaloo Hot and Spicy Beef curry
Add $13.90 Bombay Beef SHEHNAI's special curry touch
Add $13.90 Beef Korma Cooked with creamy sauce, nuts and Indian herbs

Main Courses - From the Sea


Add $15.90 PanjimFish Curry Boneless pieces of fish simmered in spiced coconut milk
Add $15.90 Prawn Malabar Popular spicy dish among Indian fishermen
Add $15.90 Prawn Vindaloo Hot and spicy prawn curry
Add $15.90 Prawn Masala Chef's Special

Main Courses - From the Garden


Add $9.90 Dhal Maharani Selected lentils prepared in delicate Masala
Add $12.90 Mixed Vegetables A beautiful assortment of fresh garden vegetables prepared in herb and tomatoes
Add $12.90 Mutter Paneer Green Peas and Homemade Cheese
Add $12.90 Potato and Pea Curry Potato, green peas and tomato. One of the most popular dishes in Kashmir
Add $12.90 Malai Kofta A vegetarian specialty, served with thick almond gravy, garnished with a cordon of fresh cream
Add $13.90 Palak Paneer Sauteed in butter, fresh, green, leafy spinach blended with exotic Indian Masala and homemade creamy cheese
Add $13.90 Vegetable Korma Very mild curry

House Specialties

highly recommended dishes


Add $14.90 Biryani Hyderabadi Authentic Basmati rice cooked with lamb or beef or chicken, sultanas, almonds, dry nuts and Indian spices
Add $14.90 Chicken Makhani Mild, Medium or Hot, cooked in fresh cream, cashew nuts, with the aroma of Indian spices
Add $14.90 Beef Akbari Special recipe of Chef
Add $14.90 Mutton Do Piaza Spiced lamb meat cubes garnished with green coriander, capsicum and pickled onions. A traditional dish from North India
Add $15.90 Fish Amritsari Cooked with coconut, cream sauce, dry nuts and Indian herbs

Divine Rice


Add $6.90 Persian Pilav Divine rice cooked in saffron, orange peel and almonds
Rice Small $2.50 Large $4.00

Breads


Add $2.90 Nazarna-E-Tandoor Moghulai Bread Nan Fine plain flour bread cooked in the Tandoor
Add $3.90 Keema-Nan Stuffed with spiced mince
Add $2.90 Nan Makhni Bread stuffed with butter and lightly garnished
Add $3.90 Vegetable Paratha Stuffed with spiced vegetables
Add $3.90 Paneer Kulcha Stuffed with cheese and spices
Add $2.90 Tandoor Roti
Add $3.50 Garlic Nan
Add $4.50 Peshwari Nan

Side Dishes


Add $2.50 Papadams Dried lentil wafers fried in oil
Add $2.50 Condiments Banana-coconut, Tomato-onion, Cucumber-yoghurt
Add $2.50 Chutney and Pickles Mango Sweet Chutney, Lime Pickle, Mango Pickle, Chilli Pickle
Add $7.90 Side Dish Platter Banana-coconut, Tomato-onion, Cucumber-yoghurt, Mango/Chutney

Desserts


Add $4.50 Kulfi Mango
Add $4.50 Gulab Jaman Cottage Cheese and cornflour dumplings filled with nuts and saffron, fried and soaked in hot syrup

Drinks


Add $4.90 1.25L Soft Drinks

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Current Milsons Point Time: 4/20/2024 7:57:42 PM
Trading Hours:
Monday: 17:00 - 22:00
Tuesday: 17:00 - 22:00
Wednesday: 17:00 - 22:00
Thursday: 17:00 - 22:00
Friday: 12:00 - 14:30
Friday: 17:00 - 22:00
Saturday: 17:00 - 22:00
Sunday: 17:00 - 22:00

Delivery Hours:
Monday: 17:00 - 21:30
Tuesday: 17:00 - 21:30
Wednesday: 17:00 - 21:30
Thursday: 17:00 - 21:30
Friday: 17:00 - 21:30
Saturday: 17:00 - 21:30
Sunday: 17:00 - 21:30

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